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Distinction: a Social Critique of the Judgement of Taste

By: Bourdieu, Pierre.
Material type: materialTypeLabelBookSeries: Routledge Classics.Publisher: London, Routledge, 1984Description: 607 pages.ISBN: 978-0-415-56788-6.Subject(s): aesthetics | social class | France
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Open Library:
Deutsche Post Stiftung
 
Istitute of Labor Economics
 
Institute for Environment & Sustainability
 

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